Sucralose
Sucralose
Sucralose
Sucralose
Sucralose
Sucralose
Fooding

Sucralose

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Sucralose is the only sugar as raw material of functional sweeteners, Sucralose sweetness of sucrose up to 600 times. This sweetener has no energy, sweet and juicy, sweet and pure, high security and so on. Is the best one of the functional sweetener.

Fooding is a Sucralose Manufacturers, Suppliers and Wholesalers in China. You can inquiry Sucralose price by email us: info@chinafooding.com or leave message on the Fooding web. Fooding ensure you can buy Sucralose with a good Sucralose price.

Sucralose
E No:   E955
CAS No: 56038-13-2
Einecs No: 259-952-2
HS Code: 29329990.99
Specification: FCC V & USP31
Routine Packing: 10kg or 25kg/drum
Place of origin: China
QC: Haccp, Kosher, Hala,ISO
Payment terms: T/T or L/C
Port of dispapch: Shanghai,Tianjin,Qindao
Applications: Sucralose is widely used in health foods, carbonated drinks, jams, jelly, milk, syrup, candy, baked goods, desserts, ice cream, cakes, wine, fruit and so on.

 

Item   Specification -- FCC V & USP31
Name Sucralose
Appearance White crystalline powder
Assay 99% ~102%
Specific rotation +84.0º - +87.5º
PH value(10% solution) 5 - 8
Chemical Formula C12H19Cl3O8
Sulfated Ash ≤0.7%
Residue on ignition <0.7%
Moisture <2.0%
Methanol <0.1%
Other Chlorinated Disaccharides ≤0.5%
Chlorinated Monosaccharides ≤0.1%
Triphenylphosphine Oxide ≤150mg/kg
Heavy metals 10 ppm
Arsenic < 3 ppm
Microbiology
Total plate count ≤250cfu/g
Yeast & Mold ≤50cfu/g
E. Coli Negative
Salmonellae Negative


About Sucralose

Sucralose, E955 is a white crystalline powder, no heat, high-intensity sweetener made from sugar, Sucralose 600-650 times more sweet than sucrose. Sucralose has been approved for more than 40 countries, including Canada, Australia and China by the FAO / WHO food and beverage use.

Sucralose compared with other sweeteners, it also has a number of unmatched superior properties:
1. Sucralose sweet and juicy, is 600-650 times that of sucrose.
2. Sucralose pure taste, no smell or bitter taste ,Sucralose sweetness of sucrose characteristic curves almost overlap, which is unmatched by any other sweeteners.
3 absolute security, Sucralose is not toxicological aspects of any security questions.
4. Sucralose the energy value of 0, does not cause obesity, for diabetes, cardiovascular disease and the elderly.
5. does not cause blood sugar fluctuations, Sucralose for diabetics to eat.
6. Sucralose does not cause tooth decay, the dental health benefits.
7. Sucralose has good solubility and stability, from acidic to neutral can make food sweet ,Sucralose sour and salty have diluted the effect; E955 for astringency, bitterness, alcohol, hide unpleasant tastes such as the effect; Sucralose spicy, creamy with synergies, a wide range of applications. Thus, Sucralose is the most ideal high-intensity sweetener, for children, adolescents, youth, middle age, old age and various diseases in patients with eating, Sucralose does not have any nutrition questions.

Use of Sucralose:
Sucralose widely used in beverages, chewing gum, dairy products, preserves, syrup, bread, pastry, ice cream, jam, jelly, pudding and other foods. E955 in the high-temperature processing, such as baking cakes, high-temperature sterilization, spray drying, extrusion and other food processing. Fermented food. Health food and medicine for obesity, cardiovascular disease and diabetes use of low-sugar products. Canned fruits, preserves food production. Rapid filling beverage production line. E955 can be found in more than 4,500 food and beverage products. This is because the E955 is a non-caloric sweetener use, does not promote tooth decay, and other artificial or natural sweeteners such as aspartame, acesulfame potassium or high fructose corn syrup used.

References on Sucralose

[1]. Giarola TM, Pereira CG, de Resende JV. Fortification with iron chelate and substitution of sucrose by sucralose in light uvaia sherbet (Eugenia pyriformis Cambess): physical, chemical and sensory characteristics. J Food Sci Technol. 2015 Sep;52(9):5522-33.

[2]. Torregrossa AM, Loney GC, Smith JC, Eckel LA. Examination of the perception of sweet- and bitter-like taste qualities in sucralose preferring and avoiding rats. Physiol Behav. 2015 Mar 1;140:96-103.

[3]. Chen LY, Liu YP, Ran XQ, Sun CJ. Determination of sucralose in foods and beverages by ultraviolet derivatization-high performance liquid chromatography. Sichuan Da Xue Xue Bao Yi Xue Ban. 2014 Sep;45(5):836-8, 841. Chinese.

[4]. Memon MQ, Simpson EJ, Macdonald IA. Effect of fructose and sucralose on flow-mediated vasodilatation in healthy, white European males. J Pak Med Assoc. 2014 Jul;64(7):743-7.

Sucralose, E955 is a white crystalline powder, no heat, high-intensity sweetener made from sugar, Sucralose 600-650 times more sweet than sucrose. Sucralose has been approved for more than 40 countries, including Canada, Australia and China by the FAO / WHO food and beverage use.

Sucralose compared with other sweeteners, it also has a number of unmatched superior properties:
1. Sucralose sweet and juicy, is 600-650 times that of sucrose.
2. Sucralose pure taste, no smell or bitter taste ,Sucralose sweetness of sucrose characteristic curves almost overlap, which is unmatched by any other sweeteners.
3 absolute security, Sucralose is not toxicological aspects of any security questions.
4. Sucralose the energy value of 0, does not cause obesity, for diabetes, cardiovascular disease and the elderly.
5. does not cause blood sugar fluctuations, Sucralose for diabetics to eat.
6. Sucralose does not cause tooth decay, the dental health benefits.
7. Sucralose has good solubility and stability, from acidic to neutral can make food sweet ,Sucralose sour and salty have diluted the effect; E955 for astringency, bitterness, alcohol, hide unpleasant tastes such as the effect; Sucralose spicy, creamy with synergies, a wide range of applications. Thus, Sucralose is the most ideal high-intensity sweetener, for children, adolescents, youth, middle age, old age and various diseases in patients with eating, Sucralose does not have any nutrition questions.

Use of Sucralose:
Sucralose widely used in beverages, chewing gum, dairy products, preserves, syrup, bread, pastry, ice cream, jam, jelly, pudding and other foods. E955 in the high-temperature processing, such as baking cakes, high-temperature sterilization, spray drying, extrusion and other food processing. Fermented food. Health food and medicine for obesity, cardiovascular disease and diabetes use of low-sugar products. Canned fruits, preserves food production. Rapid filling beverage production line. E955 can be found in more than 4,500 food and beverage products. This is because the E955 is a non-caloric sweetener use, does not promote tooth decay, and other artificial or natural sweeteners such as aspartame, acesulfame potassium or high fructose corn syrup used.

References on Sucralose

[1]. Giarola TM, Pereira CG, de Resende JV. Fortification with iron chelate and substitution of sucrose by sucralose in light uvaia sherbet (Eugenia pyriformis Cambess): physical, chemical and sensory characteristics. J Food Sci Technol. 2015 Sep;52(9):5522-33.

[2]. Torregrossa AM, Loney GC, Smith JC, Eckel LA. Examination of the perception of sweet- and bitter-like taste qualities in sucralose preferring and avoiding rats. Physiol Behav. 2015 Mar 1;140:96-103.

[3]. Chen LY, Liu YP, Ran XQ, Sun CJ. Determination of sucralose in foods and beverages by ultraviolet derivatization-high performance liquid chromatography. Sichuan Da Xue Xue Bao Yi Xue Ban. 2014 Sep;45(5):836-8, 841. Chinese.

[4]. Memon MQ, Simpson EJ, Macdonald IA. Effect of fructose and sucralose on flow-mediated vasodilatation in healthy, white European males. J Pak Med Assoc. 2014 Jul;64(7):743-7.

1. What's your payment terms?

T/T or LC.

 

2. What's your delivery time?

Usually we will arrange the shipment in 7 -15 days.

 

3. How about the packing?

Usually we provide the packing as 25 kg / bag or carton. Of course, if you have special requirements on them, we will according to you.

 

4. How about the validity of the Agar Agar?

According to the Agar Agar you ordered.

 

5, What is the MOQ of Agar Agar ?

Different products have different MOQ, for Agar Agar , the MOQ is 1000kg.

 

6, What is the price of Agar Agar ?

Fooding has been corporate with many Agar Agar manufacturers for several years, we can provide you with best price of Agar Agar.

 

7, How long shall we wait for your reply?

We can guarantee to reply your inquiries of Agar Agar in one working days.

 

8. What documents you provide?

Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificat and Origin certificate. If your markets have any special requirements, let us know.

 

9. What is loading port?

Usually is Shanghai or Qingdao.

 

TOP

1. Supply high quality products with a reasonable price in additives industry.
2. Arrange the orders and shipping with cus requests in time, According to the different countries export policy provide complete customs clearance documents.
3. Provide agile and safe payments.
4. We can in charge of all if our products have quality problems.
5. Provide a price trend, ensure the clients can know about  marketing informations in time.
6. Have offices at Mexico, Clients can get our company information from here, discuss the prices and delivery time face to face.